Coming soon

Know what to order before you sit down.

Food Fired Up reads what diners actually say about each dish and gives it a fire rating from 1 to 5. Not the restaurant. The dish.

What you’ll see

Casa Brasa · sample

Mexican · $$

Birria tacos
“The consommé alone is worth the drive.”
🔥🔥🔥🔥🔥
Fired up
Elote
“Smoky, cheesy, gone in a minute.”
🔥🔥🔥🔥🔥
Fired up
Fish tacos
“Soggy, and small for the price.”
🔥🔥🔥🔥🔥
Flop

Example data for an invented restaurant.

Why dishes, not stars

A 4.3-star restaurant can still serve a 2-fire dish.

Star ratings average everything together. Fire ratings tell you which dishes people keep coming back for, and which ones they wish they’d skipped.

Every dish rated

Each dish gets its own 1 to 5 fire rating, built from what diners said about that dish.

Real quotes

See the exact words diners used, so you know whether it’s the flavor, the portion or the price.

Can’t be bought

Restaurants can’t pay to change a rating. See how ratings work.

For diners

Be first when we launch in your city.

Food Fired Up is opening city by city. Join the waitlist and we’ll email you when your city goes live. No spam, unsubscribe anytime.

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For restaurant owners

Find out which dishes your guests are fired up about.

The Dish Report turns your reviews into a dish-by-dish rating, with what’s working, what’s flopping and what to do next. $29.99 a month or $300 a year.

Fired up

Feature it. Photograph it. Protect it.

Solid

Reliable. Small tweaks could push it higher.

Mixed

Guests disagree. Find out why.

Flop

Fix it or pull it, before more reviews do.